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I Got Schooled By Italian Mozzarella Masters...

Download video Channel: Alex French Guy Cooking

I learn how to make Mozzarella Cheese from the best cheesemakers in Italy. Their buffalo Mozzarella "mozzarella di bufala" is traditionnaly made following a secret recipe, in Campania, close to Caserta.

Artisans curdle the milk by introducing natural whey from previous batch. Curds are matured and acidified naturally. Then Spinning "Pasta filata"...

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Cheese cloth : https://amzn.to/2Ibm3CW

Animal Rennet : https://amzn.to/2wAB8Z5

Vegetable rennet : https://amzn.to/2wAgvwf

This episode is part of my new mozzarella series produced by Eva Zadeh from Next Originals ( http://www.next-originals.com ) in co-production with BonnePioche Télévision. ( http://www.bonnepioche.fr/en )

Submit subtitles here : http://www.youtube.com/timedtext_cs_panel?tab=2&c=UCPzFLpOblZEaIx2lpym1l1A

Music by https://soundcloud.com/juncherre-beatz/more-love

and by Epidemic sound : https://goo.gl/NzwgrZ

Piano song : Contemporary Confusion 2 by Peter Sandberg

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I am making an cookbook ! if you are interested, drop me a line there : http://www.frenchguycooking.com/the-cookbook-project

Salut,

Alex

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